Butter Olive OilFused and Infused - Olive Oil
This creamy, golden extra virgin olive oil is naturally infused with the rich flavor of butter. Use this vegetarian & dairy free olive oil as a butter substitute in baking or anywhere you might use melted butter (including: on hot popcorn, with seafood like crab or shrimp, to dip bread in, over pasta, mashed potatoes, rice, scrambled eggs, sauces, gravies or in baking. A house favorite!
Made with Certified Ultra-Premium, ultra-fresh, extra virgin olive oil from our collection blended in small, artisan batches with 100% natural, organic compatible flavor.
|Country of Origin|| |
Italy, Australia, USA