Medium Intensity – Our Early Harvest Arbequina is creamy & delicate with notes of green almond, artichoke and citrus. Nice peppery finish, low bitterness. Extremely high smoke point due to low FFA. Made with all organic olives in our ultra-premium process like all of our olive oils. Delicious and versatile!
Olive Oil - Ultra-Premium Extra Virgin Olive Oil
Medium Intensity – This is our first ever Portuguese Arbosana! This amazing ultra-premium extra virgin is fruity with a creamy mouth feel. Very buttery and delicious! Flavor notes are slightly confectionary & include green almond, banana & berry. Medium intensity & very balanced. Nice buttery texture and a lovely and light pepper finish. This is […]
Mild Intensity – also the name of a wonderful ABBA song, this single varietal, ultra-premium extra virgin olive oil originated from Spain in 1991. Chiquitita is a new cultivar and is a cross between the iconic Spanish Picual and Arbequina varieties. Our example is sweet and delicate and hails from Portugal. Displays pleasant notes of green […]
Medium Intensity – This is a dominant variety from Portugal. Our early harvest example of the classic Portuguese cold pressed olive oil is perfectly balanced with equal parts pungency and bitterness. Delicate, creamy and viscous with pleasant confectionary flavors, berry notes and creamy almond.
Mild Intensity – This California EVOO is a compelling storyteller to the success of the USA cold pressed olive oil. Notes of green almond and apple peel give way to flavors of ripe banana. Balanced with minimal bitterness and pepper, our delicate early harvest California Koroneiki has a slightly pungent and deliciously fresh finish.
Robust Intensity – Loaded with lingering pepper, this super high polyphenol Manzanillo has a ripe olive front with middle notes of creamy green almond and bitter radicchio. Delayed and lingering pepper finish. Spicy, fruity and nutritious!
Robust Intensity – An early harvest Picual with green fruit characteristics: green olive, green tea, tomato leaf and bitter herb. This EVOO has a nearly perfect chemistry profile making it an excellent choice for cooking or consuming raw.
Mild Intensity – This is an amazing, limited batch, ultra-premium extra virgin olive oil from the Oro Bailen family in Spain. With a great complexity of herbaceous and fruity aromas, this Picual boasts vibrant savory notes and mid-herb flavors. It’s very fragrant with a “huge nose” and far reaching aroma. Well balanced. Oro Bailen is one […]
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