Mild/Medium Intensity – Delightfully herbaceous & spicy, this small batch single estate produced early harvest blend is comprised of fruity & early ripening Leccino and green Frantoio varieties. Flavor notes include notes of green apple and ripe banana. Delicious!
Medium Intensity – Produced in early May, this early harvest Arbequina displays a creamy mouth feel and a nice pungent finish. Notes include savory artichoke and fresh cut grass. Lingering spiciness.
Our tropical passion fruit balsamic is delicious and special! It can be used with a wide range of our olive oils for delicious vinaigrettes for salads or even marinades. Try it by itself in a smoothie or over berries or other fruit! Make a reduction for a wonderful glaze over anything! Especially delicious in ceviche […]
Citrus and delicious! Our floral Key Lime white balsamic is amazing over fruit, in a smoothie, marinades, even cocktails! Reduce for a wonderful glaze that compliments a wide range of meats, savory or sweet foods. Delicious as a salad dressing or with seafood! Add to sparkling water for a refreshing drink! Mix with a wide […]
Robust Intensity – Loaded with lingering pepper, this super high polyphenol Manzanillo has a ripe olive front with middle notes of creamy green almond and bitter radicchio. Delayed and lingering pepper finish. Spicy, fruity and nutritious!
Robust Intensity – An early harvest Picual with green fruit characteristics: green olive, green tea, tomato leaf and bitter herb. This EVOO has a nearly perfect chemistry profile making it an excellent choice for cooking or consuming raw.
Medium Intensity – This is our first ever Portuguese Arbosana! This amazing ultra-premium extra virgin is fruity with a creamy mouth feel. Very buttery and delicious! Flavor notes are slightly confectionary & include green almond, banana & berry. Medium intensity & very balanced. Nice buttery texture and a lovely and light pepper finish. This is […]
Savory notes of smoky Olive wood are infused with the highest quality extra-virgin olive oil. Our smoked olive oil has no artificial ingredients, carrier oils or preservatives! The flavor of olive wood smoke is close to that of Oak. In Spain, Olive wood is commonly used for grilling fish, poultry, meats, and vegetables. Use in […]
Juicy, tart wild raspberries and luscious white balsamic is blended to perfection in this bright and very fresh infused balsamic. This makes amazing Raspberry Vinaigrette for any salad and because it’s a white balsamic it does not stain or discolor the greens, fruits, etc in salad! Use this delicious balsamic on fresh fruit, ice cream; […]
Our dark chocolate balsamic is rich, thick and complex. Drizzle on fresh strawberries, vanilla cake or ice cream, or add zing to your chicken mole sauce. Works great as a marinade on beef, pork or chicken and gives a kick to your BBQ sauce. Our Cayenne Chili Olive Oil is spicy! Created exclusively at our organic […]
~ Limited Time Only ~ Our Denissimo Balsamico (literally meaning dense balsamic) is 99% grape must, hand-made from Trebbiano grapes that are reduced BEFORE barrel aging in the traditional Batteria of Modena, Italy. Our exclusive Denissimo contains less than 1% barrel aged Italian red wine vinegar for probiotic effect, and slowly ages in five different […]
Our Fused, early harvest, Tunisian Eureka Green Limonato™ is created by crushing very green olives with young green Eureka Lemons in November each year. The result is an incredibly complex, pungent fusion. By picking certain Eureka lemons at the precise moment for maximum lemon aroma and flavor, we were able to achieve this powerfully fragrant […]