Our finest grade of aged balsamic from Modena, Italy, is produced in the Traditional Style – aged for up to 18 years in chestnut, oak, mulberry and ash barrels. This vinegar is rich, complex and dense. Truly amazing!
A delicious blend of herbs, sun-dried tomatoes and garlic infused olive oil. Use on everything from salad dressings, sautés to marinades. Sprinkle with grated Parmigiano or Reggiano cheese and a few twists of freshly ground pepper for an irresistible bread dipper. Made with Certified Ultra-Premium, ultra-fresh, extra virgin olive oil from our collection blended in […]
This creamy, golden extra virgin olive oil is naturally infused with the rich flavor of butter. Use this vegetarian & dairy free olive oil as a butter substitute in baking or anywhere you might use melted butter (including: on hot popcorn, with seafood like crab or shrimp, to dip bread in, over pasta, mashed potatoes, […]
Our Garlic Olive Oil actually gives off the flavor of pungent, fresh garlic. Since garlic and olive oil are almost always used together in Mediterranean cooking, you can use this in just about anything. Made with Certified Ultra-Premium, ultra-fresh, extra virgin olive oil from our collection blended in small, artisan batches with 100% natural, organic […]
A collection of some of our most popular olive oils and balsamic vinegar!* Tuscan Herb Olive Oil Traditional 18 year old Balsamic Eureka Lemon Fused Olive Oil Strawberry Balsamic Persian Lime Olive Oil Blackberry-Ginger Balsamic *Set includes six (6) 60ml bottles, plus descriptions and pairing guidelines.
Ideal for any of our oils or balsamic vinegars! Beautifully designed, the spout opens when the bottle is turned upside down and closes when the bottle is upright. This pour spout fits any of our bottles and provides a controlled pour, eliminating mess and over use!
Fresh, green and sweetly herbal. Basil and olive oil are two integral ingredients in Mediterranean cooking and it was just obvious to us that the two would be wonderful together. Try it on a summer salads and let your taste buds travel to the shores of the Mediterranean. This Olive Oil is amazing on veggies, […]
Often imitated but never duplicated! Created by crushing fresh, whole blood oranges and olives together! Our whole fruit blood orange olive oil is exceedingly versatile. Create a divine vinaigrette or marinade. Use on fish, chicken, seafood, pork, beef, pasta, risotto, salads, veggies, and even baked goods like cookies, cakes and chocolate brownies! Balsamic & Wine […]
This delightful vinegar is spicy and warm, perfect drizzled over fresh fruit or as a dessert topping. Brimming with the unique taste of cinnamon and d’anjou pear, this aged balsamic goes well with many of our sweeter, fruity oils for a delicious marinade or salad dressing.
Easy to use, easy to clean! The cap twists off this pour spout allowing it to fit inside any of our bottles. Provides users with a controlled pour of all of their favorite oils or vinegars!
The Delicious combination of fresh herbaceous sage paired with an array of savory wild mushrooms. The result is a sumptuous, savory experience. Great for shallow frying chicken, duck, venison and pork. Adds great flavor! Made with Certified Ultra-Premium, ultra-fresh, extra virgin olive oil from our collection blended in small, artisan batches with 100% natural, organic […]
Our Eureka Lemon olive oil is produced by pressing whole, fresh lemons together with late harvest olives at the time of crush. It’s light, refreshing flavor is just perfect to sauté shrimp or scallops or to drizzle on chicken or fish. Citrus oil is great on salads, in marinades and for baking. Made with Certified […]